Nutmeg is basically the seed or ground spice of several species of the genus Myristica. Nutmeg exporter from India export tonnes of Nutmeg abroad every year. The annual production of Nutmeg in India is around 14,000 – 16,000 Metric Tons. Nutmeg export from India thus has been increasing year after year. Due to the various uses and benefits of Nutmeg in diverse fields, the Indian nutmeg exporter has a great opportunity to export his products abroad. Nutmeg export has been on the rise due to this rising demand for Nutmeg worldwide.
SPECIFICATION
| Product Name | Nutmeg |
|---|---|
| Origin | Moluccas or Spice Islands, of Indonesia |
| Family | Myristicaceae |
| Binomial name | Myristica fragrans |
INGREDIENTS
| Nutrients | Calories 525 Carbohydrates 49g Fiber 21g |
|---|---|
| Minerals | Magnesium Manganese Copper Phosphorous Zinc Copper Manganese |
| Minerals | Vitamin B1 Vitamin B1 |
| Protein | 6 g |
| Fats | 36g |
USES & BENEFITS
USES :
Nutmeg is known to have health and medicinal benefits. It helps digestion and has the ability to relieve pain.- Nutmeg is said to strengthen the cognitive function and also detoxify the body.
- Nutmeg also boosts your skin health and alleviates oral conditions. It also may help to reduce insomnia and increase the immune system function.
- Nutmeg may also be useful to prevent leukaemia and improve blood circulation.